A Bumper Easter Brunch at 15 Stamford

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Celebrate Easter with a decadent spread at 15 Stamford Restaurant!

15 Stamford’s Easter Sunday Spring Brunch is the perfect family affair, featuring vibrant live entertainment, sumptuous dishes, live cooking stations, and a series of exciting activities for the little ones.

Decadent brunch stations offer premium grilled meats, fresh seafood, pasta cooked à la minute, and irresistible desserts. Culinary highlights include a fresh seafood tower brimming with seasonal, freshly shucked oysters, mussels, Norwegian salmon, and tiger prawns. The live carving & grill stations showcase an indulgent Pan-seared Foie Gras with Banana Marmalade cooked-to-order station alongside perfectly roasted Angus Beef Striploin, Angus OP Ribs, and Spiced Roasted Duck.

Easter creations, including the indulgent Pasture-fed Lamb Leg, Cherry Skillet Frangipane, and
Earl Grey Cake Roll graces the spread.

To ensure a fun-filled afternoon, we keep your children entertained with a host of activities, including an Easter egg hunt, balloon sculpting, and face painting. Look forward to a lucky draw with exciting prizes to be won. To make it a lavish afternoon, upgrade with a bottle of Dom Pérignon champagne for just SGD 888++ for two persons.